Olivier Horiot Coteaux Champenois Yetinte NV (1.5L) BFCM23FLASH The Rollin family's parcel in

The Rollin family's parcel in Les Fichots—a clay-and-iron-dominated site situated just beneath Île des Vergelesses—contains vines planted as far back as 1945

The saignée technique lends a vinous depth

and the same hands that craft one of the most coveted wines in Bordeaux

then aged sur lies for 26 months with minimal manipulation

Clos des Lunes is the project that Olivier Bernard of Domaine de Chevalier launched in 2011

Olivier Horiot Coteaux Champenois Yetinte NV (1.5L) BFCM23FLASH The Rollin family's parcel inYetinte is Horiot's still white Coteaux Champenois, a direct pressed Pinot Noir vinified as a Blanc de Noirs from a blend of eight different terroirs across Les Riceys, aged in foudre on the lees. Bottled only in magnum because, as the family puts it, that's the right size for two people. This is one of the rarest categories in France, a still white from Champagne, made from red grapes, in large format. Pure Horiot logic: biodynamic, unfiltered, true