Description
with that Manuka honey lingering long on the finish
Then on the palate it’s more savoury and more burgundian
This is typical Millandes in that it’s going to need extended cellaring to shed its firm tannic spine
shows loads of ripe
(25% new oak from a mix of 35 and 65 year old vines)
Nathalie Vigot, Vosne Romanee Petits Monts other_regions_australia with that Manuka honey lingeringNA
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